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MOLINO TIRELLI
MOLINO TIRELLI
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Molino Tirelli

A CENTURY OF EXPERIENCE TO ENSURE QUALITY, TRACEABILITY, AND SAFETY

In the heart of Val Tidone, the Molino Tirelli has been operating since 1848, specializing in the wheat milling industry with a long-standing tradition, developing the finest quality of soft wheat flours throughout the years.

Even now, just as in the past, the Molino Tirelli maintains the same love and commitment to create its products with qualities of excellence and authenticity, aiming to increasingly satisfy our clients.

molino-tirelli

When a company has been operating in the market for over a century, it means that its product guarantees true quality. Quality endorsed by numerous recognitions and awards, confirming that the chosen path is the right one. For years, we have been ensuring excellent service with modern and functional production facilities, an in-house analysis laboratory to meet the most demanding requests from our customers. Thanks to this constant quality control, we consistently guarantee an excellent product.

Contact our sales office, where you will be welcomed by our operators who will guide you in your choices and address any needs.
In our laboratories, all grains are analyzed before collection, and all our flours undergo analysis before distribution.